Great With: the instructions say to sauté to heat it up, and I would recommend adding very finely diced mushrooms or orange or green peppers when you cook it up!
Perfect For: Breakfast: toss in with scrambled eggs, broccoli, shredded Queso Blanco, mushrooms and scoop onto an English muffin
Snack: heat it up and dump it on top of some blue corn chips and top with cheese so it melts and have the best nachos you can believe!
Must Know: Labelled “gluten free” right on front, it’s vegan, this is a crowd-pleaser!
$1.99 apiece. APIECE! HALF of this package makes right tacos and a plate of nachos that was dinner for two hungry adults. I also made an egg and veggie scramble with HALF a package and there was leftovers. This stuff goes A LONG WAY, and it’s DIRT CHEAP. Can we say VALUE?