Trader Joe’s Tuesday: Organic Tomato & Roasted Red Pepper Soup

Trader Joe’s Organic Tomato & Roasted Red Pepper Soup



Tastes Like:  Spaghetti-O’s without the noodles.  Boom.  Light and sweet, tangy tomatoey flavor.

Great With:  Rice cakes on the side, or dipped in.  Small broccoli florets tossed on top.  And maybe just the TINIEST garnish of cheese.

Perfect For:  Quick and filling (yes!) snack on a winter day.  Sick days when you can’t cook beyond microwave.  Or using as a base for a thick soup, throwing in sliced squash and rough-chopped tomatoes, making a slushy autumn stew.  Or make your own “spaghetti-O’s” using this as the base and adding vegan, gluten-free noodles and crumbled-up veggie burger or not-dogs!

Must Know:  Vegan and Gluten-free!  USDA Organic!  No Preservatives!  No artificial colors or flavors!  Why, you’d have to be a FOOL not to try it!

Costs: 
$2.79 for a container that makes 3-4 servings, depending on how heavy your pourin’ hand is!


Comments

One response to “Trader Joe’s Tuesday: Organic Tomato & Roasted Red Pepper Soup”

  1. That sounds yummy!

    Xo,
    Eeka

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