Tag: food
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Trader Joe’s Tuesday: Pure Organic Bars
Pure Organic Cherry Cashew & Chocolate Brownie Bars Tastes Like: Rich, sticky, gooey delicious dessert that’s actually good for you! The cherry cashew flavour tastes like gnawable, portable pie filling. and the brownie – do I even need to say it? Okay, imagine Little Debbie walnut brownies, but denser and richer. Now make them a…
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Trader Joe’s Tuesday: Apple-Banana & Apple-Mango Bars
Trader Joe’s Apple-Banana & Apple-Mango Bars Tastes Like: well, first, we’d be remiss if we didn’t say what these things look like: slabs of semi-digested food. Or bird-feeder fodder. Or some kind of fruit jerky? But if you close your eyes, and try not to think about it, they’re delicious! The Apple-Mango tastes like a…
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Trader Joe’s Tuesday: Organic Tomato & Roasted Red Pepper Soup
Trader Joe’s Organic Tomato & Roasted Red Pepper Soup Tastes Like: Spaghetti-O’s without the noodles. Boom. Light and sweet, tangy tomatoey flavor. Great With: Rice cakes on the side, or dipped in. Small broccoli florets tossed on top. And maybe just the TINIEST garnish of cheese. Perfect For: Quick and filling (yes!) snack on a…
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Trader Joe’s Tuesday: Dilettante Fruit Medley
Dilettante Fruit Medley Tastes Like: Moist fruit chunks ensconced in a thick layer of chocolate with a sweet layer of white chocolate on the outside. Dense and chewy and lush and tangy. Great With: Coffee in the morning, tea at night, more and more of these. Chocolate addicts, pay heed! Trail mix lovers, delight! These…
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Trader Joe's Tuesday: Nonfat Greek Yogurt
Trader Joe’s Nonfat Greek Yogurt Tastes Like: Fage – tastes just like Fage but at a fraction of the price. Thick, rich, ever-so-slightly bitter in that perfect Greek yogurt way. Great With: A dash of raisins stirred in. Or some wacky flavoured jam! Or scooped out like dip for navel orange wedges or Granny Smith…
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Trader Joe's Tuesday: Eggplant Garlic Spread
Trader Joe’s Eggplant Garlic Spread Tastes Like: Kind of like moist, savory baba ganoush… Great With: Spread, as they suggest, on rice crackers or corn cakes. A dip for carrots (my favourite)! Perfect For: This would be a great spread for sandwiches. I used it in a pasta dish with spiralized zucchini and heirloom tomatoes…
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Trader Joe's Tuesday: French Vanilla Coffee
Trader Joe’s French Vanilla Ground Coffee Tastes Like: Nutty, bitter, and dark…just how I like my men. Great With: something sweet at breakfast-time. Wonderful for machines, but perhaps a little too rough-ground for pour-over method. Perfect For: MORNINGS. Must Know: labelled Kosher on the package! Costs: $6.99 – pretty competitive for ground coffee!
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Trader Joe’s Tuesday: Green Bean Snack
Trader Joe-san’s Green Beans Tastes Like: Nothing else you’ve ever had. Closest thing I can figure is either veggie straws, or non-cheesy Cheetos Crunchy. Hard and salty outer shell, light and crispy airy insides. Great With: A side for a sandwich, maybe some of the smaller pieces would be nice to adorn a salad or…
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Trader Joe’s Tuesday: Yogurt-Covered Raisins
Trader Joe’s Yogurt-Covered Raisins Tastes Like: Soft, supple, yeilding. Sweet and creamy and a little tart. Plump, juicy raisins lushly coated in a thick layer of creamy yogurt. Snackity, snackity heaven. Great With: Dark Chocolate Edamame and almonds as a trail mix, or just by themselves with a cup of tea. Perfect For: Munching in…
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Trader Joe’s Tuesday: Reduced Guilt Chunky Guacamole
Trader Joe’s Reduced – Guilt Chunky Guacamole Tastes Like: Sour cream and guacamole blended together with strong overtones of red onion. If you blended a perfectly piquant guacamole with a summer cloud, it would be this. Tangy but light and refreshing. Great With: Carrot sticks, probably chips also. I can’t seem to make it last…
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Currently…in June 2014
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FEELING: What a change from last month! Suddenly I feel inspired and accomplished. My plan to do a ton of little creative projects has meant I’m now having more and better ideas. I feel like I’m back to my creative self. WATCHING: Now that I’ve finished Attack on Titan, I’m loving Sailor Moon on Hulu!…
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Trader Joe’s Tuesday: Dark Chocolate Edamame
Trader Joe’s Dark Chocolate Edamame Tastes Like: flaky, savory crunch with a hint of bitter dark chocolate. it almost reminds me of “crunchy” or pretzel M&Ms, but salty and sophisticated. Great With: Trader Joe’s Yogurt-Covered Raisins and salted almonds. The soft sweetness of the raisins is the perfect foil – plus it looks chic in…
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Trader Joe’s Tuesday: Garlic Chipotle Salsa
Trader Joe’s Garlic Chipotle Salsa Tastes Like: tangy, peppery, garlicky salsa; thin with small chunks (perfect for scooping!). Great With: the usual suspects: chips, carrots, mushrooms. But you’d never guess – it’s amazing for dipping with raw broccoli! The broccoli “hair” catches all the spicy juice and the seasonings offset each other amazingly well! Perfect…
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According to Instagram…
The sweet-and-beautiful-online-and-in-real-life Eeka at Live.Love.Random recently did a post called “According to Instagram” about the telling nature of her Instagram feed. And I vowed to steal that idea. Fair warning, I left a comment! And it turns out, my Instagram feed pretty much paints an accurate picture of who I am: ACCORDING TO INSTAGRAM: …
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Play With Your Food: “Cosmos” Edition
For the past eight weeks, Sunday night has meant rush home from work to watch Neil deGrasse Tyson host the new run of Cosmos on Fox! Last week, I got out of work an hour early and my boyfriend suggested that we make a Cosmos-themed dinner. Television and food puns? I can get down with…
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Last Word
I saw a post like this on Sometimes Sweet and thought it would be a nice way to get back into the swing of blogging by way of TALKING ABOUT ME. Yeah, I’ve been busy. I have other friends. So what? Here ya go. Last thing you cooked: I don’t know if it counts as…
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Currently… in April 2014
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FEELING: I am working on healing. I’m trying to eat better, and work through some personal issues that I’ve been having. I’m trying to let go of a lot of my control issues, enjoy just “being”, and not worrying. WATCHING: I just discovered Breaking Amish – talk about gripping! I’m also enjoying the animated…
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Pumpkin Curry
You know me, you know I never cook! NEVER! That is, unless I really want to apologize impress. I meant IMPRESS! And this recipe is easy enough to accomplish with minimal skill and maximum recalcitrance. Uh, I meant PIZZAZZ! It’s a vegan adaptation of a soup I found through The Food Network. Thicker and more…
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Things I Love Thursday: Coffee vs. Tea
With tomorrow being Valentime’s Day and all, today’s battle for beverage supremacy is near and dear to my heart. Coffee will always be my first love. When I wake up, my first act of consciousness is to start the percolation of a pot of coffee. That first warm, dark sip restores my humanity. Any reluctance…
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Currently…in February 2014
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It’s been a year of “Currently” posts! And what a year since I’ve started! Phew! FEELING: Dizzy and giddy and hopeful and delighted! Valentine’s Day is coming up and I don’t care what people say, I FUCKING LOVE VALENTINE’S DAY! For crying out loud, I have hearts and roses tattooed on me. I’m the biggest…